Our employees

With heart and passion

Following a long-standing family tradition, it is our wish to offer our guests an ambience that unites historic ways with tradition, and comfort with first class convenience. This is why for us everything is about the good of the guest. Hospitality with heart and a personal touch, therefore, became our motto.

Everyday, this is what we live for. Around the clock a team of 65 staffers strives to make your stay with us an unforgettable experience for you. Ardently and highly motivated. Qualified and competent goes without saying.

We are up for any challenge! Nothing is impossible. Enjoy the calmness, relax and treat yourself with indulgence. While we go ahead and do, what we do best: simply being outstanding hosts.

Managing Proprietor

Angela Inselkammer

Managing Proprietor

URSULA HOLLWECK

Director

CHRISTIAN HOLLWECK

The seventh generation of hosts

Family Inselkammer and Hollweck

Manager of Ayinger Brewery Snuggery

ALEXANDER MOOSBAUER

1. Chef

TOBIAS FRANZ

Cuisine at the highest level

KITCHEN TEAM

Personal, warm hospitality

RESTAURANT TEAM

The right start to the day

OUR BREAKFAST LADIES

Sales and Marketing

Annemarie Neubauer

Reception Manager

VICTORIA FRIEDRICHS

Housekeeper

CHRISTINE WORF

Welcome

TEAM RECEPTION

Feel thoroughly at home

TEAM HOUSEKEEPING

Our offspring

Team apprentices

Hearty, traditional, delectable food

TEAM AYINGER BRÄUSTÜBERL

Gardener

PHILIPP

In-House Technician

AGRON

Flower Fairy

WANDA

In-House Technician

TIMMY


CAREERS